Romantic Dinners, Anniversary Parties, Small Dinner Parties, and High-End Office Meetings shouldn't always be in a restaurant! Our private chefs can come to your house to create high-end meals for up to 8 guests in your own kitchen! Check out our menu options below and contact us today for a custom quote!
Choose your favorite appetizer to start the meal!
Artisan Cheeses, Sliced Meats, Mixed Nuts, Dried & Fresh Fruits, Olive Assortment, Accompanied By Gourmet Crackers
Hand-Rolled Ground Beef & Sausage Blend served Italian or Swedish Style
Creamy Tomato Bacon Bisque served with FTG Grilled Cheese on Sourdough Bread *bacon optional*
Roasted Mushrooms stuffed with Spinach, Garlic, Sausage *optional*, Quinoa, and topped with Parmesan Cheese
Creamy Mushroom Soup with hints of White Wine, Heavy Cream & Spinach
Beef Brisket tossed in House-Made BBQ Sauce, Topped with Crumbled Cornbread & Green Onions
Grilled Chicken Breats on a bed of Spaghetti Topped with House-Made Tomato Sauce & Shaved Parmesan Cheese
Petite Medallion Steaks sliced and topped with Whipped Bleu Cheese Spread & Green Onions
Chunky and Creamy Crab Soup finished with Tobasco & Cayenne Pepper
Enjoy a refreshing salad before your main entree!
Romaine Lettuce, Tomato, Cucumber, Red Onion, Cheese, and House-Made Croutons with Choice of Dressing.
Dressings: Ranch, Bleu Cheese, Honey Mustard, Oil & Vinegar, White Balsamic Vinaigrette
Romaine Lettuce, Shaved Parmesan Cheese, House-Made Croutons served with Caesar Dressing
Spinach, Strawberries, Candied Nuts, and Fresh Bleu Cheese Crumbles served with White Balsamic Vinaigrette
Romaine Lettuce, Roasted Corn, Cojita Cheese, and Cilantro served with Creamy Tajin & Lime Dressing
Spinach & Arugula, Mozzarella Pearls, Cherry Tomatoes, and Olives served with Basil Vinaigrette
Spring Mix, Fresh Pear, Fried Prosciutto, and Toasted Nuts served with White Balsamic Vinaigrette
For your hearty meat lovers!
Chef-Selected and Cooked to client desired temperature, served with Red Wine Au Jus and Creamy Bleu Cheese Sauce
Sous-Vide & Seared Tenderloin served with Bacon Bleu Cheese Butter
Hearty Lasagna filled with our House-Made Beef Bolognese, Ricotta Cheese, and Mozzarella Cheese
Chef-Selected and Cooked to client desired temperature, served with Red Wine Au Jus and Creamy Horseradish Sauce
Roasted Veal in House-Made Tomato Sauce served on a bed of Fettuccine and topped with Parmesan & Mozzarella Cheese
Chef-Selected and Cooked to client desired temperature, served with Red Wine Au Jus and Creamy Bleu Cheese Sauce
Roasted Leg of Lamb served with choice of Mint Demi-Glaze or Bleu Cheese Cream Sauce
Always a crowd pleaser!
Grilled Chicken & Spinach topped with White Wine Cream Sauce
Savory House-Made Alfredo Sauce served with Grilled Chicken & Fettuccine
Grilled Chicken served with Roasted Onions, Red Bell Peppers, Yellow Bell Peppers, and Orange Bell Peppers *hot sauce optional*
Grilled Cajun Chicken with Sauteed Onions & Peppers, Creole Alfredo & Penne Pasta
Grilled Chicken topped with a Sundried Tomato & White Wine Cream Sauce, garnished with Goat Cheese
Grilled Chicken served with an Artichoke, Lemon & Caper Butter Sauce garnished with fresh Italian Parsley
Grilled Chicken served with a Caramelized Onion & Mushroom Marsala Sauce
FTG's Signature Spice Blend paired with tender Pork Loin, served with Bourbon Honey Mustard
Topped with Caramelized Onions & Spiced Apples
Grilled Italian Sausage served with seasoned Green Peppers
Fall-Off-The-Bone Spare Ribs seasoned with our signature BBQ Rub
Take a dip into the ocean for these yummy meals!
Cast-Iron Grilled to bring the Coast to your table!
Trout crusted with a Spiced Nut Blend, Served with Cajun-Style Remoulade topped with Green Beans
Choice of Lemon Pepper or Cajun Seasoning, served with a choice of House-Made Remoulade or Tartar Sauce
Sockeye Salmon baked in our FTG Maple Glaze
Seared & Seasoned Ahi Tuna served with Green Onions & Sesame Seeds
No meat or dairy? No problem!
Roasted Spaghetti Squash with Caramelized Onions & Mushrooms, Cherry Tomatoes, and Zucchini in Marsala Sauce
Grilled Cauliflower Steaks served with an Artichoke, Lemon & Caper Butter Sauce garnished with fresh Italian Parsley
Simple & Delicious Spaghetti with Black Pepper & Pecorino Romano Cheese Sauce
Grilled Onions, Peppers, Mushrooms, and Cherry Tomatoes with our Spiced Fajita Seasoning
Served with Pesto or Pesto Alfredo Sauce
Grilled Portabella Mushrooms stuffed with Vegetable & Quionoa Mix
Spinach, Roasted Zucchini, Mushrooms, Ricotta Cheese, and Creamy Tomato Sauce
Roasted Beetroot with Mushroom Duxcelle & Spinach, wrapped in Vegan Puffed Pastry, served with Vegetable Au Jus
Pair our entrees with our yummy side dishes! Vegan & Vegetarian options are available as well!
Served with Roasted Red Potatoes & Green Beans
Served with Caramelized Onions
Filled with Cheddar Cheese, Sour Cream, and Bacon
End your meal with something sweet!
Rich & Decadent served with a Rich & Buttery Coconut & Pecan Frosting
Traditional Carrot Cake with Cheese Cheese Frosting
Our Tart Key Lime Custard with a Crumbly Graham Cracker Crust
Don't forget a thirst quencher!
Choice of: Cucumber, Lime & Mint // Strawberry, Lemon & Basil // Pineapple, Orange & Lemon // Apple & Cinnamon
Post-Wedding Brunch? Bridal Shower? Or just celebrating the weekend? These items are perfect!
Grilled Canadian Bacon & Spinach on a toasted English Muffin served with Creamy Hollandaise Sauce topped with Chives
Homemade Corn Beef Hash on a toasted English Muffin served with Creamy Hollandaise Sauce topped with Chives
Choice of Bacon or Sausage, Cheese, Egg, Onions, Peppers & Hashbrown Potatoes
Sausage, Bacon, Eggs, Spinach, Cheese, Peppers, Onions, Tomatoes & Mushrooms
Onions, Peppers, Spinach, Tomatoes, Mushrooms, Asparagus & Feta Cheese
Caramelized Apples inside Flakey Puff Pastry topped with Icing
If you have more than 8 guests, our food truck will be required on site. Please let us know of any dietary restrictions! All sauces are gluten free!
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